If you want to congratulate this amazing idea or blame someone for disrupting the takeout industry, Roberto’s his name. He’s one of our founders and the man with the idea.
The Extra Dish was born out of the desire to discover great and real food in an environment that’s more and more dominated by fast foods and menus that look the same wherever we turn.
We loved it and joined forces in creating a community of food lovers, on both sides of the dish: people passionate about cooking and foodies that want to remember how food tastes like when it’s made as for a family or friends dinner.
The Extra Dish is a marketplace that conveniently connects these two groups of people while taking care of everything in between, from cook vetting to packaging and delivery, for a fraction of the food price.
Want to get in touch, reach us through the form on the right.